I've been craving pizza lately, so last night, I had Dave call in to Alberto's , and I picked up a pie on my way home from school. Alberto's is my favorite pizza place. They have great thin crusts and fresh toppings. When ordering pizza, I always get the largest size, because left-over pizza is so good reheated in the toaster oven.
But fresh leftover pizza must be warmed up to taste good. The only kind of pizza I like cold is my favorite frozen pizza, Totino's. So since I had to go to school today, rather than reheating my left-over Alberto's, I baked a Totino's this morning and dumped it in my school bag. It was perfect right before ballet class.
Subscribe to:
Post Comments (Atom)
1 comment:
We got the "chi-town" pizza, which is pepperoni, sausage and extra cheese. They cut it in squares. Dave had some for breakfast, but he put ketchup on it in the morning to jazz it up. Dave's like that. He does NOT have a sophisticated palatte.
Post a Comment